A farm to fork tasting, featuring morsels of locally grown and sourced food and drink prepared by some of the finest chefs and purveyors of the region.
Thursday July 16 4:30-7 p.m.
112 Spring St., Saratoga Springs
Along with American Farmland Trust, Saratoga PLAN, Land Trust Alliance and Sustainable Saratoga.
Over 15 farms, vineyards, breweries, chefs and restaurants will be present for your tasting pleasure and enjoyment.
Only 200 Tickets will be sold
$30 per person
$50 per couple
$50 event and membership special
Questions or Ticket Info contact email@example.com or call 518-482-8868. Tax deductble Donations of Any Amount Gladly Accepted!
Donations for this event go to support Regional Farm and Food Project, a 501c3, and are tax deductible to the full extent of the law.